Enzyme & Microbial Biosensors: Techniques and Protocols

Enzyme & Microbial Biosensors: Techniques and Protocols (Methods in Biotechnology)
by Ashok Mulchandani (Editor), Kim Rogers (Editor)

Product Details
Hardcover: 284 pages
Publisher: Humana Press; 1st edition (May 15, 1998)
Language: English
ISBN-10: 0896034100

Book Description
A cutting-edge collection of detailed, step-by-step techniques and protocols for constructing, evaluating, and using enzyme- and microbial-based biosensors. Ideal for novices starting research in their field or experienced researchers wanting to use a biosensor for a specific analytical measurement, the methods detailed here allow biochemists, analytical chemists, microbiologists, and engineers to successfully apply biosensor technology to their specific problems. The techniques include classical enzyme biosensors based on potentiometric, amperometric, conductimetric, optical, and thermal transducers, as well cell-based biosensors based on amperometric and optical transducers. A companion volume, Affinity Biosensors: Protocols and Techniques, by Rogers & Mulchandani, concentrates on cell- and affinity-based biosensors.

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